SPICY GOCHUJANG TOFU

Plant Protein: TOFU

Grams of Protein Per Serving: 18 GRAMS

Course: MAIN

Cuisine: KOREAN INSPIRED

Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE

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TEMPEH CHILI

Plant Protein: TEMPEH, BLACK BEANS, PINTO BEANS

Grams of Protein Per Serving: 17 GRAMS

Course: MAIN

Cuisine: AMERICAN

Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE

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TOFU RANCHERO BOWLS

Plant Protein: TOFU, PINTO BEANS

Grams of Protein Per Serving: 19 GRAMS

Course: BREAKFAST

Cuisine: MEXICAN

Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE

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