VEGAN RED CURRY WITH TOFU & VEGETABLES

bowl of vegan red curry with broccoli, potatoes and tofu — Photo courtesy of Connoisseurus Veg

Plant Protein: TOFU

Grams of Protein Per Serving: 15 GRAMS

Course: MAIN

Cuisine: THAI

Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE

FIND RECIPE HERE

Plant Protein: TofuCuisine: ThaiDietary Preference: VeganDietary Preference: Nut FreeDietary Preference: Gluten FreeRecipe Source: Connoisseurus VegTime to Prepare: 45 minutes or lessGrams of Protein: 10-20Course: Lunch & DinnerTime to Prepare: 60 minutes or less

EASY CHICKPEA CHILI

BARBECUE TOFU SANDWICHES