VEGAN SPINACH LASAGNA ROLL-UPS

cashewsnutstofusoysilken tofuprotein 16 gramsProtein 15-20 gramsmainitalianveganlasagnatime 4 hours 55 minutesmake aheadingredients 10connoisseurus vegCalories 400-500noodlespastaspinachmarinera
Written By Ashley Wise
two plated vegan spinach lasagna roll ups topped and in a bed of red sauce

Photo courtesy of Connoisseurus Veg

Plant Protein: CASHEWS, TOFU

Grams of Protein Per Serving: 16 GRAMS

Course: MAIN

Cuisine: ITALIAN

Dietary Preference: VEGAN

FIND RECIPE HERE

Ashley Wise
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