BLACK BEAN SMOTHERED PLANTAIN & TOFU ENCHILADAS
Plant Protein: TOFU, BLACK BEANS
Grams of Protein Per Serving: 15 GRAMS
Course: MAIN, LUNCH
Cuisine: MEXICAN
Dietary Preference: VEGAN, NUT FREE
ROASTED VEGGIE TACOS WITH CREAMY WHIPPED BLACK BEANS
Plant Protein: BLACK BEANS
Grams of Protein Per Serving: 9 GRAMS (PER TACO)
Course: MAIN, LUNCH
Cuisine: MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
ONE-POT QUINOA CHILI
Plant Protein: QUINOA, PINTO BEANS, BLACK BEANS
Grams of Protein Per Serving: 15 GRAMS
Course: MAIN, LUNCH
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
"BEEFY" VEGAN BLACK BEAN WALNUT BURGERS
Plant Protein: BLACK BEANS, WALNUTS, OATS
Grams of Protein Per Serving: 15 GRAMS
Course: MAIN
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE (USE GF BREAD), SOY FREE (USE TAMARI)
TERIYAKI TEMPEH BURGERS
Plant Protein: TEMPEH, BLACK BEANS
Grams of Protein Per Serving: 22 GRAMS
Course: MAIN
Cuisine: ASIAN-INSPIRED
Dietary Preference: VEGAN, NUT FREE
SPICY BLACK BEAN BURRITOS
Plant Protein: BLACK BEANS
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN, LUNCH
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE (USE GF WRAPS)
VEGAN CHILI MAC & CHEESE
Plant Protein: BLACK BEANS, KIDNEY BEANS
Grams of Protein Per Serving: 18 GRAMS
Course: MAIN, SIDE
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
VEGETARIAN SLOW COOKER CHILI
Plant Protein: BLACK, KIDNEY & PINTO BEANS
Grams of Protein Per Serving: 15 GRAMS
Course: MAIN
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
TEMPEH CHILI
Plant Protein: TEMPEH, BLACK BEANS, PINTO BEANS
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE
LOADED VEGAN ENCHILADA CASSEROLE
Plant Protein: BLACK BEANS, PINTO BEANS
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
PEANUT BUTTER SWIRL VEGAN BLACK BEAN BROWNIES
Plant Protein: BLACK BEANS, PEANUT BUTTER
Grams of Protein Per Serving: 5.5 GRAMS
Course: DESSERT
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE
LOADED AVOCADO VEGAN QUESADILLAS
Plant Protein: BLACK BEANS
Grams of Protein Per Serving: 11 GRAMS
Course: APPETIZER, MAIN
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
REFRIED BLACK BEANS
Plant Protein: BLACK BEANS
Grams of Protein Per Serving: 9 GRAMS
Course: APPETIZER, SIDE
Cuisine: MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
SPICY VEGAN BREAKFAST BURRITOS
Plant Protein: TOFU
Grams of Protein Per Serving: 12 GRAMS
Course: BREAKFAST
Cuisine: AMERICAN, MEXICAN
Dietary Preference: VEGAN, NUT FREE
SLOW-COOKER BAKED BEANS HEALTHY & HOMEMADE
Plant Protein: BEANS, PINTO OR WHITE
Grams of Protein Per Serving: 8 GRAMS
Course: SIDE
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
CHEESY MEXICAN BLACK BEAN QUINOA CASSEROLE
Plant Protein: QUINOA, BLACK BEANS
Grams of Protein Per Serving: 7 GRAMS
Course: MAIN, LUNCH, SIDE
Cuisine: MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
BLACK BEAN ENCHILADA SOUP
Plant Protein: BLACK BEANS
Grams of Protein Per Serving: 10 GRAMS
Course: SOUP
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE, NUT FREE
TOMATO & BLACK BEAN QUINOA SALAD
Plant Protein: QUINOA, BLACK BEANS
Grams of Protein Per Serving: 8 GRAMS
Course: SALAD, SIDE
Cuisine: SOUTHWESTERN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE