VEGAN TACO SALAD (RESTAURANT-STYLE!)
Plant Protein: BROWN LENTILS, WALNUTS
Grams of Protein Per Serving: 29 GRAMS
Course: MAIN, SALAD
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE
SPICY VEGAN BREAKFAST BURRITOS
Plant Protein: TOFU
Grams of Protein Per Serving: 12 GRAMS
Course: BREAKFAST
Cuisine: AMERICAN, MEXICAN
Dietary Preference: VEGAN, NUT FREE