Photo courtesy of Connoisseurus Veg

Plant Protein: BLACK BEANS, WALNUTS, OATS

Grams of Protein Per Serving: 15 GRAMS

Course: MAIN

Cuisine: AMERICAN

Dietary Preference: VEGAN, GLUTEN FREE (USE GF BREAD), SOY FREE (USE TAMARI)

FIND RECIPE HERE

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VEGAN MANICOTTI WITH BLUSH SAUCE AND KALE