VEGAN SEVEN LAYER BURRITOS
Plant Protein: BROWN RICE, PINTO BEANS, CASHEWS
Grams of Protein Per Serving: 23 GRAMS
Course: MAIN, LUNCH
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE
DRUNKEN REFRIED BEAN TACOS WITH CILANTRO LIME SLAW
Plant Protein: PINTO BEANS
Grams of Protein Per Serving: 15 GRAMS (2 TACOS)
Course: MAIN, LUNCH
Cuisine: MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
ONE-POT QUINOA CHILI
Plant Protein: QUINOA, PINTO BEANS, BLACK BEANS
Grams of Protein Per Serving: 15 GRAMS
Course: MAIN, LUNCH
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
VEGETARIAN SLOW COOKER CHILI
Plant Protein: BLACK, KIDNEY & PINTO BEANS
Grams of Protein Per Serving: 15 GRAMS
Course: MAIN
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
TEMPEH CHILI
Plant Protein: TEMPEH, BLACK BEANS, PINTO BEANS
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE
LOADED VEGAN ENCHILADA CASSEROLE
Plant Protein: BLACK BEANS, PINTO BEANS
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
POBLANO PEPPER & PINTO BEAN CHEESY VEGAN QUESADILLAS
Plant Protein: CASHEWS, PINTO BEANS
Grams of Protein Per Serving: 21 GRAMS
Course: APPETIZER, MAIN
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE
TOFU RANCHERO BOWLS
Plant Protein: TOFU, PINTO BEANS
Grams of Protein Per Serving: 19 GRAMS
Course: BREAKFAST
Cuisine: MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE
VEGAN MIGAS
Plant Protein: TOFU, PINTO BEANS
Grams of Protein Per Serving: 20 GRAMS
Course: BREAKFAST, BRUNCH
Cuisine: AMERICAN, MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE
MEXICAN TAMALE PIES
Plant Protein: BEANS
Grams of Protein Per Serving: 8 GRAMS PER MINI PIE
Course: APPETIZER, SIDE
Cuisine: MEXICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE