COCONUT THAI GREEN CURRY SOUP
Plant Protein: TOFU, RICE NOODLES
Grams of Protein Per Serving: 15 GRAMS
Course: SOUP, LUNCH, DINNER
Cuisine: THAI
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
TEMPEH KHAO SOI
Plant Protein: TEMPEH, PEANUT OR ALMOND BUTTER, RICE NOODLES
Grams of Protein Per Serving: 10 GRAMS
Course: SOUP, LUNCH, DINNER
Cuisine: THAI
Dietary Preference: VEGAN, GLUTEN FREE
SESAME NOODLES WITH LEMONGRASS TEMPEH CRUMBLES
Plant Protein: TEMPEH
Grams of Protein Per Serving: 14 GRAMS
Course: DINNER
Cuisine: VIETNAMESE
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
VEGAN SPRING ROLL IN A BOWL
Plant Protein: TOFU, RICE NOODLES, PEANUT BUTTER
Grams of Protein Per Serving: 27 GRAMS
Course: LUNCH, DINNER
Cuisine: VIETNAMESE
Dietary Preference: VEGAN, GLUTEN FREE
PEANUT TOFU NOODLE BOWLS
Plant Protein: TOFU, PEANUT BUTTER, RICE NOODLES
Grams of Protein Per Serving: 25 GRAMS
Course: LUNCH, DINNER
Cuisine: ASIAN
Dietary Preference: VEGAN, GLUTEN FREE
TOFU RICE PAPER ROLLS
Plant Protein: TOFU, RICE NOODLES, PEANUTS
Grams of Protein Per Serving: 6 GRAMS (PER ROLL)
Course: APPETIZER, SIDE
Cuisine: ASIAN
Dietary Preference: VEGAN, GLUTEN FREE
VEGAN PAD SEE EW
Plant Protein: WIDE RICE NOODLES, TOFU, PEANUTS
Grams of Protein Per Serving: 13 GRAMS
Course: DINNER
Cuisine: THAI
Dietary Preference: VEGAN, GLUTEN FREE
CURRY LAKSA NOODLES WITH CRISPY TOFU
Plant Protein: TOFU, NOODLES
Grams of Protein Per Serving: 17 GRAMS
Course: SOUP
Cuisine: ASIAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
EASY VEGAN THAI NOODLE SOUP
Plant Protein: RICE NOODLES, MUSHROOMS, GREAT NORTHERN BEANS
Grams of Protein Per Serving: 25 GRAMS
Course: SOUP
Cuisine: THAI
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
PEANUT NOODLES
Plant Protein: PEANUT BUTTER
Grams of Protein Per Serving: 14 GRAMS
Course: MAIN
Cuisine: ASIAN-INSPIRED
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE
VIETNAMESE RICE NOODLE SALAD WITH HOISIN GLAZED TOFU
Plant Protein: TOFU
Grams of Protein Per Serving: 16 GRAMS
Course: SALAD
Cuisine: VIETNAMESE
Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE (OMIT PEANUTS)
VEGAN PAD THAI
Plant Protein: TOFU
Grams of Protein Per Serving: 18 GRAMS
Course: MAIN
Cuisine: THAI
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE (OMIT PEANUTS)
EASY VEGAN PHO
Plant Protein: TOFU
Grams of Protein Per Serving: 19 GRAMS
Course: MAIN, SOUP
Cuisine: VIETNAMESE
Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE (SUB PEANUT COOKING OIL)
VEGAN SUMMER ROLLS
Plant Protein: TOFU, PEANUT BUTTER
Grams of Protein Per Serving: 5 GRAMS
Course: APPETIZER
Cuisine: VIETNAMESE
Dietary Preference: VEGAN, GLUTEN FREE