TEX-MEX CHICKPEA TATER TOT CASSEROLE
Plant Protein: CHICKPEAS
Grams of Protein Per Serving: 15.5 GRAMS
Course: MAIN
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
SMOKY TOFU, PEANUT BUTTER & PLANTAIN CURRY
Plant Protein: TOFU, PEANUT BUTTER
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: AFRICAN-INSPIRED
Dietary Preference: VEGAN, GLUTEN FREE
GINGER SESAME TEMPEH VEGAN LETTUCE WRAPS
Plant Protein: TEMPEH
Grams of Protein Per Serving: 16.5 GRAMS (PER WRAP)
Course: MAIN, LUNCH
Cuisine: ASIAN-INSPIRED
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE