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BALLAD FOR BALALEET
Plant Protein: CHICKPEA FLOUR, NUTRITIONAL YEAST, PASTA
Grams of Protein Per Serving: 19 GRAMS
Course: BREAKFAST
Cuisine: MIDDLE EASTERN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
VEGAN “HONEY” GOLD SEITAN WINGS
Plant Protein: TOFU, VITAL WHEAT GLUTEN
Grams of Protein Per Serving: 31 GRAMS
Course: APPETIZER, SIDE, SNACK, LUNCH, DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE
VEGAN CAJUN SOY CURLS WITH GARLIC BUTTERED CREAMED CORN
Plant Protein: SOY CURLS
Grams of Protein Per Serving: 29 GRAMS
Course: DINNER
Cuisine: CAJUN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
VEGAN MAC N’ CHEESE SOUP
Plant Protein: CASHEWS, NUTRITIONAL YEAST
Grams of Protein Per Serving: 15 GRAMS
Course: SOUP, LUNCH, DINNER
Cuisine: AMERICAN, KID-FRIENDLY
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE
VEGAN MARRY ME “CHICKEN” NOODLE SOUP
Plant Protein: SOY CURLS
Grams of Protein Per Serving: 19 GRAMS
Course: SOUP, LUNCH, DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
VEGAN CRISPY HOT “HONEY” SOY CURLS
Plant Protein: SOY CURLS
Grams of Protein Per Serving: 35 GRAMS
Course: DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
VEGAN ‘PORK CHOPS’ AND APPLESAUCE
Plant Protein: CHICKPEAS, VITAL WHEAT GLUTEN
Grams of Protein Per Serving: 28 GRAMS
Course: DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
VEGAN BREAKFAST BURRITO
Plant Protein: TOFU, BLACK BEANS
Grams of Protein Per Serving: 16 GRAMS
Course: BREAKFAST
Cuisine: MEXICAN
Dietary Preference: VEGAN, NUT FREE
TEMPEH BACON
Plant Protein: TEMPEH
Grams of Protein Per Serving: 13 GRAMS (PER PIECE)
Course: BREAKFAST
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
SIMPLE INDONESIAN FRIED TEMPEH (TEMPE GORENG)
Plant Protein: TEMPEH
Grams of Protein Per Serving: 21 GRAMS
Course: APPETIZER, SIDE
Cuisine: ASIAN, INDONESIAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
GLUTEN FREE RED LENTIL CRACKERS
Plant Protein: RED LENTILS
Grams of Protein Per Serving: 4 (PER CRACKER)
Course: SNACK, APPETIZER
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
MUJADARA: LENTILS & RICE WITH CRISPY ONIONS
Plant Protein: BROWN LENTILS, RICE
Grams of Protein Per Serving: 15 GRAMS
Course: SIDE, LUNCH, DINNER
Cuisine: MIDDLE EASTERN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
MUJADARA HAMRA (LENTILS & BULGAR)
Plant Protein: BROWN LENTILS, BULGAR WHEAT
Grams of Protein Per Serving: 18 GRAMS
Course: SIDE, LUNCH, DINNER
Cuisine: LEBANESE, MEDITERRANEAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
EVERYTHING BAGEL ALMOND FLOUR BREAD
Plant Protein: ALMOND FLOUR, SUNFLOWER SEEDS, PUMPKIN SEEDS, POPPY SEEDS, CHIA SEEDS, FLAX SEEDS
Grams of Protein Per Serving: 10 GRAMS PER SLICE
Course: BREAKFAST, SNACK, LUNCH
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
SWEET SHALLOT CHICKPEA SALAD
Plant Protein: CHICKPEAS, SUNFLOWER SEEDS
Grams of Protein Per Serving: 8 GRAMS
Course: SALAD, SIDE
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
PANISSES (CHICKPEA FRIES)
Plant Protein: CHICKPEA FLOUR
Grams of Protein Per Serving: 13 GRAMS
Course: SIDE, SNACK
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
ZA’ATAR SPICED PASTA WITH CHICKPEAS AND SPINACH
Plant Protein: CHICKPEAS, PASTA
Grams of Protein Per Serving: 16 GRAMS
Course: LUNCH, DINNER
Cuisine: MIDDLE EASTERN INSPIRED
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
TUSCAN STEWED BEANS
Plant Protein: CANNELLINI BEANS
Grams of Protein Per Serving: 18 GRAMS
Course: DINNER
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
VEGAN TAGINE WITH CHICKPEAS
Plant Protein: CHICKPEAS
Grams of Protein Per Serving: 20 GRAMS
Course: DINNER
Cuisine: MOROCCAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
GARLICKY SESAME EDAMAME SALAD
Plant Protein: EDAMAME, TAHINI, PEANUTS
Grams of Protein Per Serving: 17 GRAMS
Course: SALAD, SIDE, LUNCH, DINNER
Cuisine: ASIAN
Dietary Preference: VEGAN, GLUTEN FREE