ONE POT WHITE BEAN STROGANOFF
Plant Protein: WHITE BEANS
Grams of Protein Per Serving: 12
Course: DINNER
Cuisine: RUSSIAN, FRENCH
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
VEGAN BIRCHER MUESLI
Plant Protein: OATS, SUNFLOWER SEEDS, CHIA SEEDS, NUTS
Grams of Protein Per Serving: 10 GRAMS
Course: BREAKFAST, SNACK
Cuisine: EUROPEAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
STRAWBERRY BAKED SEMOLINA PUDDING
Plant Protein: SEMOLINA
Grams of Protein Per Serving: 7 GRAMS
Course: DESSERT
Cuisine: EUROPEAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
VEGAN SCHNITZEL
Plant Protein: CHICKPEA FLOUR (GRAM FLOUR)
Grams of Protein Per Serving: 11 GRAMS
Course: MAIN
Cuisine: GERMAN
Dietary Preference: VEGAN, NUT FREE
HUNGARIAN TOFU PAPRIKASH
Plant Protein: TOFU
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: EASTERN EUROPEAN
Dietary Preference: VEGAN, NUT FREE
EASY VEGAN MUSHROOM STROGANOFF
Plant Protein: MUSHROOMS, CASHEWS, PASTA
Grams of Protein Per Serving: 16 GRAMS
Course: MAIN
Cuisine: RUSSIAN
Dietary Preference: VEGAN
SERBIAN VEGAN WHITE BEAN SOUP (PASULJI)
Plant Protein: WHITE BEANS
Grams of Protein Per Serving: 20 GRAMS
Course: SOUP
Cuisine: SERBIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
CREAMY VEGAN BEEF STROGANOFF
Plant Protein: SEITAN
Grams of Protein Per Serving: 43 GRAMS
Course: MAIN
Cuisine: RUSSIAN
Dietary Preference: VEGAN, SOY FREE
QUINOA & LENTIL STUFFED VEGAN CABBAGE ROLLS
Plant Protein: QUINOA, LENTILS
Grams of Protein Per Serving: 17 GRAMS
Course: MAIN
Cuisine: POLISH
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE, NUT FREE
CHICKPEA PAPRIKASH
Plant Protein: CHICKPEAS
Grams of Protein Per Serving: 23 GRAMS
Course: MAIN
Cuisine: HUNGARIAN
Dietary Preference: VEGAN, SOY FREE