FALL FARRO PROTEIN BOWL
Plant Protein: CHICKPEAS, FARRO, TEMPEH
Grams of Protein Per Serving: 21 GRAMS
Course: LUNCH, DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE
SWEET POTATO FARRO BOWLS
Plant Protein: FARRO, CHICKPEAS, HEMP HEARTS
Grams of Protein Per Serving: 24 GRAMS
Course: LUNCH, DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE
SIMPLE FARRO IN CELERY BROTH
Plant Protein: FARRO
Grams of Protein Per Serving: 14 GRAMS
Course: SOUP
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
CHEESY VEGAN FARRO WITH TOMATOES AND KALE
Plant Protein: FARRO, CASHEWS OR SUNFLOWER SEEDS, NUTRITIONAL YEAST
Grams of Protein Per Serving: 9 GRAMS
Course: SIDE
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
STUFFED SWEET POTATOES WITH FARRO & MUSHROOM
Plant Protein: FARRO
Grams of Protein Per Serving: 9 GRAMS
Course: DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
FARRO RISOTTO WITH SAUTEED MUSHROOMS AND FENNEL
Plant Protein: FARRO
Grams of Protein Per Serving: 15 GRAMS
Course: DINNER
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
FARRO & BLACK RICE CITRUS SALAD
Plant Protein: BLACK RICE, FARRO
Grams of Protein Per Serving: 22 GRAMS
Course: SALAD, SIDE
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
INSTANT POT FARRO
Plant Protein: FARRO
Grams of Protein Per Serving: 12 GRAMS
Course: SIDE, MAIN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
FARRO AND WHITE BEAN RISOTTO
Plant Protein: FARRO, WHITE BEANS, SUNFLOWER SEEDS, NUTRITIONAL YEAST
Grams of Protein Per Serving: 18 GRAMS
Course: MAIN
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
QUINOA FARRO SALAD
Plant Protein: BLACK BEANS, QUINOA, FARRO
Grams of Protein Per Serving: 11 GRAMS
Course: SALAD
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
TERIYAKI CAULIFLOWER POWER BALLS
Plant Protein: FARRO, RICE OR QUINOA, EDAMAME
Grams of Protein Per Serving: 14 GRAMS
Course: MAIN
Cuisine: ASIAN INSPIRED
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
FARRO SALAD WITH HERBED BALSAMIC VINAIGRETTE
Plant Protein: FARRO
Grams of Protein Per Serving: 11 GRAMS
Course: SALAD
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE