TEMPEH BENEDICT WITH VEGAN HOLLANDAISE SAUCE
Plant Protein: TEMPEH, TOFU
Grams of Protein Per Serving: 41 GRAMS
Course: BREAKFAST, BRUNCH
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE
EGGY VEGAN BREAKFAST SANDWICHES
Plant Protein: CHICKPEA FLOUR, CASHEWS
Grams of Protein Per Serving: 15 GRAMS
Course: BREAKFAST
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE