EGGY VEGAN BREAKFAST SANDWICHES — Chopped Tofu

chickpea patty breakfast sandwiches — Photo courtesy of Connoisseurus Veg

Plant Protein: CHICKPEA FLOUR, CASHEWS

Grams of Protein Per Serving: 15 GRAMS

Course: BREAKFAST

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE

FIND RECIPE HERE

Course: BreakfastDietary Preference: VeganDietary Preference: Soy FreeRecipe Source: Connoisseurus VegTime to Prepare: 45 minutes or lessGrams of Protein: 10-20Plant Protein: CashewsPlant Protein: Chickpea FlourPlant Protein: Nutritional YeastTime to Prepare: 60 minutes or less

VEGAN FRITTATA WITH TOFU & SOUTHWEST VEGGIES

LOADED TOFU SCRAMBLE