AVOCADO EDAMAME POTSTICKERS
Plant Protein: EDAMAME
Grams of Protein Per Serving: 7 GRAMS (PER 2 POTSTICKERS)
Course: APPETIZER
Cuisine: ASIAN
Dietary Preference: VEGAN, NUT FREE
VEGAN CHORIZO FRIED RICE (Copy)
Plant Protein: BLACK BEANS, RICE, VEGAN CHORIZO
Grams of Protein Per Serving: 19 GRAMS
Course: DINNER
Cuisine: MEXICAN, AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
LEMON CHICKPEA ORZO SOUP
Plant Protein: CHICKPEAS, ORZO
Grams of Protein Per Serving: 13 GRAMS
Course: SOUP
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
COCONUT CURRIED GREEN LENTILS
Plant Protein: GREEN LENTILS
Grams of Protein Per Serving: 10 GRAMS
Course: LUNCH, DINNER, SIDE
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
SILKEN TOFU COFFEE FRAPPUCCINO
Plant Protein: TOFU
Grams of Protein Per Serving: 10 GRAMS
Course: DRINK, BREAKFAST
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
EASY BULGAR PILAF
Plant Protein: BULGAR
Grams of Protein Per Serving: 8 GRAMS
Course: LUNCH, DINNER, SIDE
Cuisine: MIDDLE EASTERN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
EASY VEGAN HAGGIS
Plant Protein: OATS, GREEN LENTILS
Grams of Protein Per Serving: 17 GRAMS
Course: DINNER
Cuisine: SCOTTISH
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
CRISPY ROASTED TAHINI BUTTER BEANS
Plant Protein: BUTTER BEANS, TAHINI
Grams of Protein Per Serving: 5 GRAMS
Course: SNACK, SIDE, APPETIZER
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
VANILLA TOFU BRULEE
Plant Protein: TOFU
Grams of Protein Per Serving: 5 GRAMS
Course: DESSERT
Cuisine: FRENCH
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
COPY CAT CHIK-FIL-A VEGAN CHICKEN
Plant Protein: TOFU
Grams of Protein Per Serving: 12 GRAMS
Course: LUNCH, DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
HOMEMADE VEGAN HOT DOGS
Plant Protein: LENTILS, OATS
Grams of Protein Per Serving: 10 GRAMS
Course: LUNCH, DINNER
Cuisine: AMERICAN, KID-FRIENDLY
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
VEGAN BEER CHEESE
Plant Protein: BUTTER BEANS, NUTRITIONAL YEAST,
Grams of Protein Per Serving: 4 GRAMS (1/4 CUP)
Course: APPETIZER
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
ULTIMATE VEGAN QUESADILLAS
Plant Protein: CASHEWS, NUTRITIONAL YEAST, CHICKPEAS
Grams of Protein Per Serving: 19 GRAMS
Course: LUNCH, DINNER
Cuisine: MEXICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
EASY ENCHILADA TOFU BURRITO BOWL
Plant Protein: TOFU, RICE
Grams of Protein Per Serving: 15 GRAMS
Course: LUNCH, DINNER
Cuisine: MEXICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
TOFU MEXICAN RICE CASSEROLE
Plant Protein: TOFU, RICE
Grams of Protein Per Serving: 14 GRAMS
Course: DINNER
Cuisine: MEXICAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
DAIRY FREE CASHEW CREAM GREEN BEAN CASSEROLE
Plant Protein: CASHEWS, NUTRITIONAL YEAST
Grams of Protein Per Serving: 7 GRAMS
Course: SIDE
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE
CASHEW CREAM SOUR CREAM - DAIRY FREE
Plant Protein: CASHEWS
Grams of Protein Per Serving: 2 GRAMS (PER 2 TABLESPOONS)
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE
DAIRY FREE DILL PICKLE DIP
Plant Protein: CASHEWS
Grams of Protein Per Serving: 6 GRAMS
Course: APPETIZER, SNACK
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE
WHITE MISO BROTHY BEANS
Plant Protein: CANNELLINI BEANS
Grams of Protein Per Serving: 19 GRAMS
Course: SOUP
Cuisine: ITALIAN
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
SIMPLE FARRO IN CELERY BROTH
Plant Protein: FARRO
Grams of Protein Per Serving: 14 GRAMS
Course: SOUP
Cuisine: ITALIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE