EASY VEGAN HAGGIS

May 22

Written By Ashley Wise

Photo courtesy of Live Eat Learn

Plant Protein: OATS, GREEN LENTILS

Grams of Protein Per Serving: 17 GRAMS

Course: DINNER

Cuisine: SCOTTISH

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Lentils GreenPlant Protein: LentilsPlant Protein: OatsPlant Protein: GrainsGrams of Protein: 10-20Course: Lunch & DinnerCuisine: BritishDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeDietary Preference: Nut FreeRecipe Source: Live Eat Learn

EASY BULGAR PILAF

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