Photo courtesy of Connoisseurus Veg

Plant Protein: FERMENTED BLACK BEANS (DOUCHI), TOFU

Grams of Protein Per Serving: 13.5 GRAMS

Course: MAIN

Cuisine: CHINESE

Dietary Preference: VEGAN, GLUTEN FREE, NUT FREE (SUB PEANUT OIL)

FIND RECIPE HERE

Previous
Previous

SPICY TOFU PASTA

Next
Next

BARBECUE TEMPEH VEGAN RIBS