EGGPLANT GYROS
Plant Protein: CASHEWS
Grams of Protein Per Serving: 16 GRAMS
Course: MAIN, LUNCH
Cuisine: GREEK
Dietary Preference: VEGAN, SOY FREE (SUB TAMARI)
LENTIL SHAWARMA PITAS
Plant Protein: BROWN LENTILS
Grams of Protein Per Serving: 20 GRAMS
Course: MAIN, LUNCH
Cuisine: MIDDLE EASTERN
Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE (SUB TAMARI), NUT FREE