VEGAN PROTEIN MUFFINS

VEGAN PROTEIN MUFFINS

Sep 21

Written By Ashley Wise

Photo courtesy of *My Plantiful Kitchen*

Plant Protein: CASHEW BUTTER, PROTEIN POWDER, OAT FLOUR

Grams of Protein Per Serving: 8 GRAMS

Course: BREAKFAST, SNACK

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Oat FlourPlant Protein: GrainsPlant Protein: Protein PowderPlant Protein: Cashew ButterGrams of Protein: 0-10Course: BreakfastCourse: SnackCuisine: AmericanDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: My Plantiful CookingPlant Protein: Nut or Seed Butter