LENTIL PROTEIN BREAD

LENTIL PROTEIN BREAD

Nov 16

Written By Ashley Wise

Plant Protein: LENTILS, OAT FLOUR, CHICKPEA FLOUR

Grams of Protein Per Serving: 12 GRAMS (PER SLICE)

Course: BREAKFAST, LUNCH, DINNER, SIDE, SNACK

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: LentilsPlant Protein: Oat FlourPlant Protein: Chickpea FlourPlant Protein: GrainsGrams of Protein: 10-20Course: Lunch & DinnerCourse: BreakfastCourse: SideCourse: SnackDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeRecipe Source: ElaVeganTime to Prepare: 60 minutes or lessVideo Instruction: Available