COCONUT ALMOND BREAKFAST QUINOA PORRIDGE

quinoagrainprotein 13 gramsProtein 10-15 gramscalories 500-600breakfastamericanvegansoy freegluten freeingredients 7time 25 minutesalmondsnon-dairy milkcoconutconnoisseurus vegporridge

Dec 8

Written By Ashley Wise

bowl of coconut almond quinoa topped with blueberries and strawberries — Photo courtesy of Connoisseurus Veg

Plant Protein: QUINOA

Grams of Protein Per Serving: 13 GRAMS

Course: BREAKFAST

Cuisine: AMERICAN

Dietary Preference: VEGAN, GLUTEN FREE, SOY FREE

FIND RECIPE HERE

Plant Protein: QuinoaCourse: BreakfastCuisine: AmericanDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeRecipe Source: Connoisseurus VegTime to Prepare: 30 minutes or lessGrams of Protein: 10-20Plant Protein: GrainsPlant Protein: AlmondsTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or less

TEMPEH BENEDICT WITH VEGAN HOLLANDAISE SAUCE

CHICKPEA AVOCADO BREAKFAST ENCHILADAS