VEGAN CHILAQUILES ROJOS

Apr 21

Written By Ashley Wise

Photo courtesy of Dora’s Table

Plant Protein: BLACK BEANS

Grams of Protein Per Serving: 10 GRAMS

Course: BREAKFAST

Cuisine: MEXICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Beans BlackPlant Protein: BeansGrams of Protein: 10-20Grams of Protein: 0-10Course: BreakfastCuisine: MexicanTime to Prepare: 30 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: Dora's TableDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy Free

MEXICAN MEATBALLS IN TOMATO CHILE BROTH (ALBONDIGOS EN CALDILLO)

SPICY BEAN AVOCADO TOAST (MOLLETES)