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VEGAN JAMAICAN STEW PEAS
Plant Protein: KIDNEY BEANS
Grams of Protein Per Serving: 8 GRAMS
Course: MAIN, SIDE
Cuisine: JAMAICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE
INSTANT POT JAMAICAN RICE AND PEAS
Plant Protein: KIDNEY BEANS
Grams of Protein Per Serving: 8 GRAMS
Course: SIDE
Cuisine: JAMAICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
JAMAICAN GUNGO PEAS SOUP
Plant Protein: GUNGO PEAS (PIGEON PEAS)
Grams of Protein Per Serving: 9 GRAMS
Course: SOUP
Cuisine: JAMAICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
CRISPY GRAM LENTIL NUGGETS
Plant Protein: CHANA DAL (SPLIT CHICKPEAS), CHICKPEA FLOUR, RICE FLOUR
Grams of Protein Per Serving: 8 GRAMS
Course: SNACK, SIDE, APPETIZER
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE