EASY VEGAN SPINACH QUICHE
Plant Protein: TOFU
Grams of Protein Per Serving: 16 GRAMS
Course: BREAKFAST
Cuisine: FRENCH
Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE
CRISPY POTATO LENTIL SALAD WITH GREEN BEANS
Plant Protein: BROWN LENTILS, ALMONDS, TAHINI
Grams of Protein Per Serving: 22 GRAMS
Course: SALAD, DINNER
Cuisine: AMERICAN
Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE
SILKEN TOFU SMOOTHIE
Plant Protein: TOFU, NUT BUTTER
Grams of Protein Per Serving: 21 GRAMS
Course: DRINK, BREAKFAST
Cuisine: AMERICAN
Dietary Preference: VEGAN, GLUTEN FREE