EASY VEGAN SPINACH QUICHE

Photo courtesy of Cooking With Elo

Plant Protein: TOFU

Grams of Protein Per Serving: 16 GRAMS

Course: BREAKFAST

Cuisine: FRENCH

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

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CRISPY POTATO LENTIL SALAD WITH GREEN BEANS