TERIYAKI TOFU

Nov 22

Written By Ashley Wise

Photo courtesy of Life Made Sweeter

Plant Protein: TOFU

Grams of Protein Per Serving: 14 GRAMS

Course: MAIN

Cuisine: CHINESE

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TofuGrams of Protein: 10-20Course: Lunch & DinnerCuisine: ChineseCuisine: AsianDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: Life Made Sweeter

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