SPINACH WAFFLES

May 2

Written By Ashley Wise

Photo courtesy of

Plant Protein: TOFU, ALMOND FLOUR

Grams of Protein Per Serving: 10 GRAMS

Course: BREAKFAST

Cuisine: INDIAN-INSPIRED

Dietary Preference: VEGAN, NUT FREE

FIND RECIPE HERE

Plant Protein: TofuPlant Protein: Almond FlourGrams of Protein: 0-10Grams of Protein: 10-20Cuisine: IndianCourse: BreakfastTime to Prepare: 60 minutes or lessVideo Instruction: AvailableRecipe Source: Vegan RIchaDietary Preference: VeganDietary Preference: Nut Free

MOONG EGG SANDWICH

VEGAN DALCHA - SOUTH INDIAN MEAT STEW