RED LENTIL STEAKS

Nov 3

Written By Ashley Wise

Photo courtesy of Bianca Zapatka

Plant Protein: RED LENTILS

Grams of Protein Per Serving: 8 GRAMS

Course: MAIN

Cuisine: GERMAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: LentilsGrams of Protein: 0-10Course: Lunch & DinnerCuisine: GermanRecipe Source: Bianca ZapatkaDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeTime to Prepare: 60 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 20 minutes or lessTime to Prepare: 30 minutes or lessVideo Instruction: AvailablePlant Protein: Lentils Red

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