MEDITERRANEAN RED KIDNEY BEAN SALAD

Nov 22

Written By Ashley Wise

Photo courtesy of Little Sunny Kitchen

Plant Protein: KIDNEY BEANS, CHICKPEAS

Grams of Protein Per Serving: 14 GRAMS

Course: SIDE, SALAD

Cuisine: MEDITERRANEAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Beans KidneyPlant Protein: ChickpeasGrams of Protein: 10-20Course: SideCourse: SaladCuisine: MediterraneanDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeRecipe Source: Little Sunny KitchenTime to Prepare: 30 minutes or lessTime to Prepare: 20 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or less

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