POTATO, LEEK + WHITE BEAN SOUP

Aug 30

Written By Ashley Wise

Photo courtesy of Veganista

Plant Protein: CANNELLINI BEANS

Grams of Protein Per Serving: 15 GRAMS

Course: SOUP, LUNCH, DINNER

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Beans CannelliniPlant Protein: Beans WhitePlant Protein: BeansGrams of Protein: 10-20Course: SoupCourse: Lunch & DinnerCuisine: AmericanDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeTime to Prepare: 30 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: Simple Veganista

VEGAN LENTIL TORTILLA SOUP

CHICKPEA COCONUT CURRY NOODLE SOUP