VEGAN MASALA DOSA

May 20

Written By Ashley Wise

Photo courtesy of Lazy Cat Kitchen

Plant Protein: URAD DAL (BLACK LENTILS), CASHEWS

Grams of Protein Per Serving: 13 GRAMS

Course: DINNER

Cuisine: INDIAN

Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: LentilsPlant Protein: Lentils BlackPlant Protein: CashewsPlant Protein: NutsGrams of Protein: 10-20Cuisine: IndianCourse: Lunch & DinnerDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeRecipe Source: Lazy Cat Kitchen

TOFU RICE PAPER ROLLS

VEGAN MARZIPAN TRUFFLES (5-INGREDIENTS)