Photo courtesy of Connoisseurus Veg

Plant Protein: LENTILS

Grams of Protein Per Serving: 26 GRAMS

Course: MAIN

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE (USE GF PASTA)

FIND RECIPE HERE

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GARLIC BUTTER & HERB PASTA WITH CHICKPEAS

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AFRICAN PEANUT SOUP