LEMONY LENTIL AND CHICKPEA SALAD

Photo courtesy of Cookie and Kate

Plant Protein: BELUGA OR FRENCH GREEN LENTILS, CHICKPEAS

Grams of Protein Per Serving: 13 GRAMS

Course: SALAD, SIDE

Cuisine: MEDITERRANEAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

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COCONUT QUINOA AND KALE WITH TROPICAL PESTO