CROCKPOT HAWAIIAN TEMPEH TACOS

Photo courtesy of Home-Cooked Roots

Plant Protein: TEMPEH

Grams of Protein Per Serving: 10 GRAMS (PER TACO)

Course: LUNCH, DINNER

Cuisine: HAWAIIAN, AMERICAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Previous
Previous

MASALA POTATOES ON RED LENTIL PANCAKES

Next
Next

CHICKPEA FLOUR EGG SANDWICH (JUST EGG SUBSTITUTE)