CRISPY MARINATED TEMPEH + AIR FRYER INSTRUCTIONS

Sep 26

Written By Ashley Wise

Photo courtesy of Thank You Berry Much

Plant Protein: TEMPEH

Grams of Protein Per Serving: 17 GRAMS

Course: MAIN, LUNCH

Cuisine: ASIAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TempehGrams of Protein: 10-20Cuisine: AsianDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeRecipe Source: Thank You Berry MuchTime to Prepare: 45 minutes or lessCourse: Lunch & DinnerTime to Prepare: 60 minutes or less

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