CHICKPEA RATATOUILLIE AND COUSCOUS

Apr 25

Written By Ashley Wise

Photo courtesy of Easy Peasy Foodie

Plant Protein: CHICKPEAS, COUSCOUS

Grams of Protein Per Serving: 15 GRAMS

Course: DINNER

Cuisine: FRENCH, NORTH AFRICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: ChickpeasPlant Protein: CouscousPlant Protein: GrainsGrams of Protein: 10-20Course: Lunch & DinnerDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeRecipe Source: Easy Peasy FoodieTime to Prepare: 30 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessCuisine: FrenchCuisine: African

HARISSA, SWEET POTATO AND CHICKPEA TAGINE WITH LEMON AND CORIANDER COUSCOUS

VEGAN CHORIZO TORTA