What are you hungry for?
Search 1,500+ high-protein plant-based recipes
Have dietary needs? Use the FILTER BUTTON below ↓
DHABA STYLE DAL PALAK
Plant Protein: TOOR DAL OR YELLOW MOONG DAL (SPLIT CHICKPEAS)
Grams of Protein Per Serving: 14 GRAMS
Course: MAIN
Cuisine: INDIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
COCONUT RED LENTIL CURRY
Plant Protein: RED LENTILS
Grams of Protein Per Serving: 11 GRAMS
Course: MAIN
Cuisine: INDIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE
VEGETABLE CHICKPEA CURRY
Plant Protein: CHICKPEAS
Grams of Protein Per Serving: 10 GRAMS
Course: MAIN
Cuisine: INDIAN
Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE