Plant Protein: CHICKPEAS, ALMOND BUTTER (OR SEED BUTTER), OATS

Grams of Protein Per Serving: 8 GRAMS

Course: DESSERT, SNACK

Cuisine: AMERICAN, KID-FRIENDLY

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

Plant Protein: ALMOND BUTTER, ALMOND FLOUR

Grams of Protein Per Serving: 5 GRAMS

Course: DESSERT

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE

Plant Protein: TOFU

Grams of Protein Per Serving: 12 GRAMS

Course: LUNCH

Cuisine: AMERICAN

Dietary Preference: VEGAN, NUT FREE