VEGETARIAN TACO SOUP

VEGETARIAN TACO SOUP

Sep 4

Written By Ashley Wise

Plant Protein: BLACK BEANS, GREAT NORTHERN BEANS

Grams of Protein Per Serving: 27 GRAMS

Course: SOUP

Cuisine: MEXICAN INSPIRED

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: BeansGrams of Protein: 20-30Course: SoupCuisine: MexicanDietary Preference: VeganDietary Preference: Soy FreeDietary Preference: Nut FreeDietary Preference: Gluten FreeTime to Prepare: 30 minutes or lessRecipe Source: Food with FeelingPlant Protein: Beans BlackPlant Protein: Beans Great NorthernTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or less