BộT CHIêN (VIETNAMESE FRIED RICE CAKES)
Photo courtesy of Full of Plants
Plant Protein: RICE FLOUR, CHICKPEA FLOUR
Grams of Protein Per Serving: 12 GRAMS
Course: SNACK, APPETIZER, SIDE
Cuisine: VIETNAMESE
Dietary Preference: VEGAN, GLUTEN FREE
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GENERAL TSO’S TOFU
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