TEMPEH IN CREAMY MUSHROOM COCONUT SAUCE

Aug 20

Written By Ashley Wise

Photo courtesy of Full of Plants

Plant Protein: TEMPEH

Grams of Protein Per Serving: 20 GRAMS

Course: DINNER

Cuisine: ASIAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TempehGrams of Protein: 10-20Grams of Protein: 20-30Course: Lunch & DinnerCuisine: AsianDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeTime to Prepare: 60 minutes or lessCuisine: IndonesianRecipe Source: Full of Plants

PERSIAN INSPIRED ZESTY CHICKPEA SOUP

VEGAN TEMPEH ‘TUNA’ NOODLE CASSEROLE