SUN DRIED TOMATO KALE AND WHITE BEAN SKILLET

Jun 29

Written By Ashley Wise

Photo courtesy of Budget Bytes

Plant Protein: CANNELLINI BEANS

Grams of Protein Per Serving: 21 GRAMS

Course: DINNER

Cuisine: ITALIAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: Beans CannelliniPlant Protein: Beans WhitePlant Protein: BeansGrams of Protein: 20-30Cuisine: ItalianCourse: Lunch & DinnerRecipe Source: Budget BytesDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeDietary Preference: Nut FreeTime to Prepare: 30 minutes or lessTime to Prepare: 20 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or less

TOFU BOWLS

VEGAN LEMON WHITE BEAN PASTA