VEGAN SLOPPY JOES

Sep 8

Written By Ashley Wise

Photo courtesy of Minimalist Baker

Plant Protein: LENTILS (RED OR GREEN)

Grams of Protein Per Serving: 14 GRAMS

Course: MAIN

Cuisine: AMERICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: LentilsGrams of Protein: 10-20Cuisine: AmericanDietary Preference: VeganDietary Preference: Soy FreeDietary Preference: Nut FreeDietary Preference: Gluten FreeRecipe Source: Minimalist BakerTime to Prepare: 30 minutes or lessVideo Instruction: AvailableCourse: Lunch & DinnerPlant Protein: Lentils RedCuisine: Kid-FriendlyTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or less

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