SPICY SICHUAN BOILED TOFU

Apr 27

Written By Ashley Wise

Photo courtesy of The Woks of Life

Plant Protein: TOFU

Grams of Protein Per Serving: 1O GRAMS

Course: DINNER

Cuisine: CHINESE

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TofuGrams of Protein: 0-10Grams of Protein: 10-20Course: Lunch & DinnerCuisine: ChineseCuisine: AsianDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeRecipe Source: The Woks of Life

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