VEGAN PASTA SALAD

Aug 10

Written By Ashley Wise

Photo courtesy of The Plant Based School

Plant Protein: PASTA, WHITE BEANS

Grams of Protein Per Serving: 17 GRAMS

Course: SIDE, SALAD, LUNCH

Cuisine: ITALIAN, AMERICAN

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: BeansPlant Protein: Beans WhitePlant Protein: Noodles & PastaPlant Protein: GrainsGrams of Protein: 10-20Course: SideCourse: SaladCourse: Lunch & DinnerCuisine: ItalianCuisine: AmericanDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeTime to Prepare: 30 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessVideo Instruction: AvailableRecipe Source: The Plant Based School

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