CURRIED MILLET SUSHI

May 24

Written By Ashley Wise

Photo courtesy of Forks Over Knives

Plant Protein: MILLET

Grams of Protein Per Serving: 5 GRAMS (PER ROLL)

Course: APPETIZER

Cuisine: JAPANESE

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: MilletPlant Protein: GrainsGrams of Protein: 0-10Course: AppetizerCuisine: JapaneseDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Nut FreeDietary Preference: Soy FreeTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessRecipe Source: Forks Over Knives

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