HOMEMADE MAPLE PEANUT BUTTER

May 14

Written By Ashley Wise

Photo courtesy of Vegan in the Freezer

Plant Protein: PEANUTS

Grams of Protein Per Serving: 4 GRAMS (PER 2 OUNCES)

Course: BREAKFAST, LUNCH, SNACK, DESSERT

Cuisine: AMERICAN, KID-FRIENDLY

Dietary Preference: VEGAN, SOY FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: PeanutsPlant Protein: NutsGrams of Protein: 0-10Course: BreakfastCourse: Lunch & DinnerCourse: SnackCourse: DessertCuisine: Kid-FriendlyTime to Prepare: 10 minutes or lessTime to Prepare: 20 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessTime to Prepare: 30 minutes or lessRecipe Source: Vegan in the FreezerDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeVideo Instruction: AvailablePlant Protein: Nut or Seed Butter

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