VEGAN HUMMUS WRAP

Mar 30

Written By Ashley Wise

Photo courtesy of The Conscious Plant Kitchen

Plant Protein: CHICKPEAS

Grams of Protein Per Serving: 20 GRAMS

Course: LUNCH

Cuisine: AMERICAN, KID-FRIENDLY

Dietary Preference: VEGAN, SOY FREE, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: ChickpeasGrams of Protein: 10-20Grams of Protein: 20-30Course: Lunch & DinnerCuisine: AmericanCuisine: Kid-FriendlyDietary Preference: VeganDietary Preference: Gluten FreeDietary Preference: Soy FreeDietary Preference: Nut FreeTime to Prepare: 10 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessTime to Prepare: 20 minutes or lessTime to Prepare: 30 minutes or lessRecipe Source: The Conscious Plant Kitchen

RED LENTIL TORTILLAS (HIGH PROTEIN, 5 INGREDIENTS)

VEGAN RICE BAKE