HIGH PROTEIN VEGAN CHILI

HIGH PROTEIN VEGAN CHILI

Sep 12

Written By Ashley Wise

Plant Protein: TVP (TEXTURED VEG PROTEIN), KIDNEY BEANS

Grams of Protein Per Serving: 34 GRAMS

Course: MAIN, SIDE

Cuisine: AMERICAN, SOUTHWESTERN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TVP (Textured Vegetable Protein)Grams of Protein: 30-40Course: SideCuisine: AmericanDietary Preference: VeganDietary Preference: Nut FreeDietary Preference: Gluten FreeTime to Prepare: 20 minutes or lessCourse: Lunch & DinnerPlant Protein: Beans KidneyTime to Prepare: 30 minutes or lessTime to Prepare: 45 minutes or lessTime to Prepare: 60 minutes or lessCuisine: Southwestern American