GOAN PERI PERI CHICKEN - TOFU IN INDIAN CHILI GARLIC SAUCE

Dec 8

Written By Ashley Wise

Photo courtesy of Vegan Richa

Plant Protein: TOFU

Grams of Protein Per Serving: 11 GRAMS

Course: MAIN

Cuisine: INDIAN

Dietary Preference: VEGAN, NUT FREE, GLUTEN FREE

FIND RECIPE HERE

Plant Protein: TofuGrams of Protein: 10-20Course: Lunch & DinnerCuisine: IndianDietary Preference: VeganDietary Preference: Nut FreeDietary Preference: Gluten FreeRecipe Source: Vegan RIchaVideo Instruction: Available

GARLIC & HERB VEGAN CREAM CHEESE

VEGAN GYROS